Gastric Bypass surgery makes the stomach smaller and leads food to avoid part of the small intestine. You will be full quicker than before the operation. The amount of food you can consume at one time will be reduced. Skipping part of the intestine lessens the amount of food and nutrients absorbed and results in weight loss. In a Roux-en-Y Gastric Bypass, a tiny portion of the stomach is used to create a new stomach pouch, about the size of an egg. The smaller stomach is straight linked to the middle portion of the small intestine, bypassing the remaining stomach and ...
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